French toast is one of the fabulous and favorite meals in most places especially in United State. French toast is a fascinating meal and it easy to make, which mean it does not take long processing before its ready. French toast is very popular; you can find its wide range recipes online. One of the fascinating things about French toast is that it can be served in various many ways. It can be served with lots of toppings like apple sauce, syrup, fruits, berries etc. The toppings help to add more flavors to the taste of the French toast. Assuming you prepare lots of French toast and everyone has eaten to their satisfaction. What do you do with the leftovers?
Can you reheat French toast? Very well, you can reheat leftover French toast either by using toaster, electric oven, the skillet or the microwave. However reheating French toast in microwave should be the last resort if it happens that there is no other option. If you choose to reheat the French toast in the oven, you will need to get yourself cooking spray and baking sheet or thin foil. First preheat the oven to the temperature of 350 Fahrenheit. Use the cooking spray to coat the baking sheet. Place French toast slices on the baking sheet. There the space between the French toast slices should be at least 0.5 inches. The next thing is o put the baking sheet in the oven and watches closely. Turn to the other side once a side of French toast is crispy. The procedure is the same when you want to reheat the French toast in the microwave. but microwave can come in handy if you don’t have much time to wait. It takes less than 10 seconds to get the toast ready in the microwave.
French toast recipes seem to be very flexible. French toast can either be fried or baked. You can prepare it and consume immediately by everyone. Or you can choose to prepared and store for a long period of time before use. Low fat French roast can also be made and it is suitable for those who are on diet but still want something yummy. The basic ingredients for making French toast which include bread, egg, and fruits. Fruit are optional and are good for topping. Some of the tools you will need when you want to make French toast are turner, measuring cup, and serving items like plates.
You will also need a skillet which you are going to use to cook all the mixed components. It would be good to go for skillet that is thicker, as this will ensure golden brown finishing on the French toast. A rigid turner will come in handy when you are making French toast. A time will come when you will need to flip the bread on the other side, so a good turner will do the job perfectly. Some people make use of hand but this is not nice idea.
The procedure for making classical French toast is pretty much easy to follow. It does not take much time; you can finish it preparation in less than an hour. A loaf of bread is the main ingredient you should get at first. You will need to get about 300g of beef together with eggs. You will need teaspoons of milk and grounded pepper. Also salt and olive oil for light frying will be good additions.
You should set the heat high if you can going to make use of stove to prepare the French toast. Place the skillet on the burn and butter or non sticky spray to prevent the bread from sticking to the pan. The next thing is to crack the egg in the bowl, milk, vanilla and cinnamon should be added to the egg and use fork to whisk them together. If the pan is heated enough, you can turn the heat to medium setting. Get the bread and coat both sides with the egg mixture. Place each of the slices into the pan. It should not take more than 4 four minutes to cook each sides of the bread.
Ensure that each sides of the slices are golden brown. Golden brown shows that the slices are done. Once the breads are done, serving should be done immediately after adding the toppings. The toppings can be apple sauce, cinnamon, peanut butter, maple syrup.
Can You Reheat Brown Rice?
It is very obvious that rice is one of the most common staples in the world. Rice provides the body with complex carbohydrate. There are two common types of rice namely white rice and brown rice. Both brown rice and white rice are basically the same as white rice is refined from the brown rice. It is said that brown rice is better for health than white rice. Brown rice provides the body with lots of health benefits. Some important minerals are stripped from the white rice during the refining processing. These minerals include manganese, irons, vitamin Bs, phosphorus, fatty acid etc.
One of the important minerals we can derive from consuming brown rice is selenium. It has been shown that selenium is capable of mitigating the risk of having artistries in the body. Brown rice provides the body with high level of fiber. Fiber, when consume, attached themselves to some of the toxin that can cause cancer in the body and get rid of them to prevent the development of colon cancer in the body. Brown rice comes with low cholesterol and anti inflammatory properties.
Can you reheat brown rice? Sure you can reheat leftover brown rice. but if they are not thoroughly heated, it might cause food poisoning. It is reason is because leftover rice contains some bacteria that are not easy to get rice with mere heating. The best way to reheat leftover brown rice is through electric oven. Preheat the oven to 300 Fahrenheit. Put the leftover rice in the oven safe dish and cover slightly. Place the dish in the oven and left it heat for about 25 minutes. This will ensure through heating that can eliminate the bacteria in the leftover rice. Once the rice is done you can then serve hot along sides other dishes as desire.
Can You Reheat Lamb?
Lamb chop is one of the special and delicious meats used in preparing meals in special events and gathering. They are pretty easy to prepare and the process is filled with fun because they are flavorful and juicy. Lamb can be cooked in more than one way; it can be grilled, deep fried or roasted. For great taste and juicy flavor, it is best to prepare the lamb shop through grilling. Barbecue enthusiastic believe that no cooking method can give better taste and flavor than grilled lamb. If you choose to grill the lam, first trim the meat and make sure you get rid of the excessive fat, though this is optional. Then prepare the marinade, as the longer the lamb marinates the better the taste. Red wine marinade is the most preferable choice for most people.
The next thing to do is to set up the grill properly. You should ensure that the coal is molten heat and ashes are beginning to show up before start the grilling process. While you are waiting for this, you can take time to season the lamb before you place them on the grate. Each sides of the lamb should not spend more three minutes before flip it over. You can try and experiment with different spices and herb to give desire taste and custom taste. Make use of the meat thermometer to check if the lambs are done. Once the internal temperature of the meat reaches 180 Fahrenheit, the meat is done.
Can you reheat lamb chop? Sure you can reheat left over lamb and still taste yummy if it is done in the right way. One of the dimple yet effective way is to warm it up in the gravy. You need to first slice the lambs into small pieces. You then make the gravy in a skillet or saucepan large enough to hold all the slices. Place the saucepan on the stove top and heat thoroughly. You can heat it up to 180 Fahrenheit. It is important to make the gravy a bit thicker than normal, as you will need to bring it to boil and prevent them from turning into sludge.
Can you reheat Meat Pie?
Pies generally are dough which are made by baking either in the oven or baking pit. Pies can have varieties of fillings which include fish, meat, veggies, sweets etc. meat pie is one of popular kind of pie. Meat pie can serve as a staple for dinner table during the special occasion. if you really want to make perfect pie, all kinds of filling you are going to use must me cold. Ensure that the fillings are well chilled. It is vital to use enough water to form the mixture into a well blended mass. Make sure you also chill the mixture before you rolling it out.
Can you reheat pies? Sure you can reheat leftover pie in the electric oven. The time spent in the oven varies with the length of the pies. Preheat the oven to 350 Fahrenheit. Wrap the pies in a baking sheet and place in the oven. Let the pies sit for 13 minutes if their length is 5 inches. But if the lengths of the pies are 9 inches, should let the pies sit in the oven for at least 20 minutes.